Environmental efforts have improved the food safety of the Baltic herring, new Finnish research indicated Wednesday. The levels of dioxins and

A total of 4,047 children were born in the country in January this year and the number is 99 fewer

A lyssavirus was detected for the first time in the body of a dead Brandt’s bat in Kotalahti of Leppävirta

Finland has published for the first time a National Action Plan on the UN Convention on the Rights of Persons

The lowest prevalence of antibiotic resistant ESBL producing bacteria among EU countries in 2016 was found in Finland in broilers

A study suggests a completely new classification of diabetes, separating adult-onset diabetes cases into five different types.  The refined classification provides

Unauthorized medicinal claims were found in the online marketing of 59 food supplements, found a recent investigation conducted by the

Academy Professor Riitta Lahesmaa’s research group from Turku Centre for Biotechnology of the University of Turku and Åbo Akademi University

Finland's population was 5,516,224 at the end of the year 2017, according to Statistics Finland's preliminary data. The population grew by

Minister of Social Affairs and Health Pirkko Mattila, was appointed to the WHO High-Level Commission on Noncommunicable Diseases (NCDs). President